Kerala observes Maundy Thursday

MAUNDY Thursday, known as Pesaha Vyazham in Kerala, was observed today by the Christian community to commemorate the Last Supper of Jesus Christ.

It was a day of deep religious significance, featuring special church services, the washing of feet, and the traditional preparation of unleavened bread, called Pesaha Appam. 

Key Aspects of Pesaha Vyazham in Kerala:

Special Services: Churches across Kerala held special evening services that included the re-enactment of the foot-washing ceremony, symbolising humility, and commemorating the institution of the Holy Eucharist.

Pesaha Appam (Indariyappam): Households prepared a unique unleavened bread made from rice flour, steamed, and topped with a cross made from Palm Sunday palm fronds.

Pesaha Paal: The appam is served with a sweet syrup made from coconut milk and jaggery, often consumed after special prayers.

Cultural Tradition: The tradition is rooted strongly among the Saint Thomas Christians (Nasranis) of Kerala, symbolising a blend of Christian, Jewish, and local customs.

Observance: It is a sombre day marking the end of Lent, followed immediately by Good Friday.